Vegan Gastronomy and Sustainable Health

...


Engels | 20-08-2026 | 420 pagina's

9781998511884

Hardback


228,60

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Details on what veganism is, the impact of major food items on a vegan diet, and the sustainable health benefits of vegan diets. Covers the phylogenetic history of a vegan diet, and its integration in human health. Also discusses the critical role of different prebiotics and probiotics, nutraceuticals, and phyto-metabolites in a vegan diet.

Details

EAN :9781998511884
Auteur : 
Uitgever :Taylor & Francis Group Limited
Publicatie datum :  20-08-2026
Uitvoering :Hardback
Taal/Talen : Engels
Status :Nog niet beschikbaar
Aantal pagina's :420